From Field to Plate

This week on Hunt Masters Sun 8:30p ET | Mon 12:30a, 4:30a, 6p | Wed 9:00a | Fri 2:00p

Jeremiah Doughty of “From Field to Plate”, T/C Arms’ Director of Sales, Carl Stout, and Sydney Ritz head to Illinois deer camp with Thompson/Center ENCORE PROHunters in hand, where they turn success in the field into table-ready meals.